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Culinary Recruitment Event

Job Description:
Culinary Recruitment Event The Culinary Recruitment Event will take place on Wednesday, May 10th at the Hanover & Montvale Employment Offices. The event will run from 2pm-6pm. Description - Wegmans is now hiring for Full-time and Part-time culinary and hospitality positions within our new Hanover and Montvale New Jersey stores, including The Burger Bar, The Market CafĂ , Prepared Foods, Sushi, Asian Cuisine and Pizza. Interested candidates should click on the 'apply online' button at the bottom of the page. Positions vary by location. Previous culinary experience is not required for most positions. Directions to Montvale: Interview Location: 50 Chestnut Ridge Road Montvale, NJ 07645 Suite 108 Office Phone Number: From Spring Valley, NY heading South to Montvale Depart RT-45 / N Main St toward Ewing Ave Bear Right S Main St. Street Name changes to Chestnut Ridge Road From Franklin Lakes heading East to Montvale Depart from De Korte Dr, right to Pulis Ave, left to Wyckoff Ave, right to Lake St, right to Chestnut Ridge Road From Paramus heading North to Montvale Garden State Parkway North to exit 171, left on Glen Rd, right on Chestnut Ridge Road From Norwood heading West to Montvale Depart from Broadway, left into Old Tappan Rd, Right on Rivervale Rd, left on Grand Ave, left to Chestnut Ridge Road When you arrive, park in the first parking lot on the right. Watch our video to learn more about working at Wegmans! A glimpse at the job: The Culinary areas of Wegmans stores and restaurants are responsible for creating restaurant-quality prepared foods. Employees work hands on with the finest ingredients to produce the core recipes our customers have come to know and love. Because of the skills and passion of our culinary professionals, we are able to make great meals easy for our customers; offering meal solutions and suggestions for completing their menus. Positions include: Lead Cook, Line Cook, Prep Cook, Pizza The Hospitality employees provide incredible customer service by working to promote and sell items within all restaurant areas. The service team is responsible for sharing knowledge of menu offerings and assisting guests in choosing items for their meal. Positions include: Market CafĂ Service Team Member Looking for Career Growth? As an employee with Wegmans, you will be a part of a growing family-owned company that has consistently appeared on Fortune Magazine's list of the best places to work in America! We are committed to employee development and you, too, will find plenty of opportunities for advancement with us, including positions such as Culinary Management Trainee, Sous Chef, or beyond. Working hands-on in the kitchen with our Executive Chefs and CafĂ Managers, you will strengthen your culinary and hospitality skills and on-the-job mentoring in order to provide you with an opportunity to grow with us.

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